After living in China for 12 years, I’ve just come to love the food. I mean, it’s true that there’s things that I don’t like but generally, the food is just so good. Living where we do, we eat a lot of spicy food. A. Lot. So I was pleased yesterday when a friend made me 蒜泥白肉,thin sliced pork, served cold, with beansprouts, garlic and chilli. So. So. Good.

meat and chilli and garlic on a plate